Digital menu card

Printed menu vs digital menu card

• Changing a price: printed means a new print run; digital takes a minute on your phone.
• Photos: printed menus rarely have them; a digital card can show every dish.
• Sold out today: on paper you tell each table; digitally you switch the dish off.
• Sharing: a digital card is a link you can post on Instagram, Google and WhatsApp.
• Wear and hygiene: no laminated pages to wipe and replace.

What to put on your digital menu card

• Clear categories in the order guests eat: starters, mains, breads, rice, desserts, drinks.
• Short descriptions only where they help: what is in the dish, how spicy it is.
• Every size and its price, and a mark for your bestsellers and chef's specials.
• Your timings, phone, WhatsApp and directions, so the card also works as your contact page.

Make it look like your restaurant

Pick colours and fonts that match your board and interiors, add your logo and a cover photo, and choose a layout with large photos or a compact list. A good digital menu card should feel like part of your brand, not like a form.

Questions